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Nestlé invests CHF 72 million in new culinary factory in India

A new culinary factory dedicated to manufacturing Nestlé sauces, noodles, bouillons and seasoning brands such as Maggi was officially opened today in India.
With an investment of CHF 72 million, the 30,000 square-metre factory in Nanjangud in the region of Karnataka, is set to generate around 630 jobs.
Taking only nine months to be completed, the factory was inaugurated by Paul Bulcke, Nestlé Chief Executive Officer, and Frits van Dijk, Zone Director of Asia, Oceania, Africa and Middle East.
Read the full story: Nestlé invests CHF 72 million in new culinary factory in India
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